The Menu of wedding Catering services in kolkata is now changing drastically with the mind set, which earlier only consisted of few age old traditional dishes now ranges from lip smacking street chaats to some continental delicacies and sumptuous mughlai dishes, in this blog I would share with you some interesting items for a Bengali-Marwari wedding catering service which took place in a posh Banquet in the city, The best of the best items that were planned very well in advance for this big fat wedding catering service
On 3rd March 2017 La Fiesta conducted the wedding catering at the Ganpati’s Mehendi banquet for hi-tea and dinner, it was a Bengali-Marwari catering where there was an amalgamation of North Indian,South Indian, mughlai and oriental cuisines along with street food such as chaat and snacks
For the hi-tea the catering service started at 5 pm onwards and there were live counters for chaats like puchka or paanipuri, aloo tikki chhola, dahi vada, masala dosa with Samber and there was a live momo counter along with tea & coffee
The reception service started at around 7 pm
There was a live Moctails counter where along with 6 types of Moctails there were soft drinks and juices being served to the guests, there array of snacks which were being passed around to the guests, We had served few of our signatures dishes like Murgh Tulsi tikka (Chicken kabab marinated with basil leaves), Chicken cheese kabab, Fish Gandhraj Tikka (chicken marinated with Kafir lime), Fish Ajwani Tikka, For the vegetarians options were Dahi Ka Kabab (Kabab made from hung curd), Soyabean Kabab, Corn and cheese croquette
For the live oriental counter there was a live Mongolian counter from where noodles rice and glass noodles were being prepared live with exotic vegetables tossed in a sauce of guests choice (spicy, medium spicy & mildly spiced sauce)
The other items in main course of the catering begins with nice & crispy salads tossed in salad dressing and salad oils, next comes Naan both plain & Garlic, Dal Makhani, Stuffed aloo dum from the mughlai dishes there were Mutton biryani and chicken chaap and there was a live grilled fish counter, for vegetarians, items like Malai Kofta, Sabz miloni ( Mix veg in spinach gravy), Paneer lababdar, corn and methi pulao etc
Watch this YouTube video of this Wedding catering at Mehendi Banquet
La Fiesta
